New Orleans Steamer You Have To Try

Wednesday, December 29, 2021

New Orleans Steamer

"Can be easily tailored to any flavor - it's far a little bit spicy as written, but adapt it, upload or subtract elements...Even adaptable for children. It is a amusing meal for a crowd"

Ingredients :

parchment paper
cooking spray
2 cups cooked white rice
1 half of teaspoons gumbo report powder
1 half teaspoons Cajun seasoning
half of teaspoon garlic powder
half of teaspoon floor cumin
2 tomatoes, chopped
1 crimson bell pepper, sliced
1 green bell pepper, sliced
1 green onion, sliced
4 fresh okra, chopped (elective)
1 half teaspoons Cajun seasoning
half of pound crawfish, thawed if frozen
1/2 pound massive shrimp, peeled and deveined
half of pound andouille sausage, sliced
1 half teaspoons Cajun seasoning
1/2 teaspoon garlic powder
1/2 teaspoon floor cumin
1/four cup chicken broth
16 littleneck clams

Instructions :

Prep : 35M	Cook : 4M	Ready in : 40M

Spray 4 10x20-inch sheets of parchment paper with cooking spray.
Mix cooked rice, document powder, 1 half teaspoons Cajun seasoning, 1/2 teaspoon garlic powder, and half of teaspoon cumin in a bowl. Divide rice aggregate lightly over organized parchment paper.
Toss tomatoes, purple bell pepper, inexperienced bell pepper, green onion, and okra in a large bowl with 1 1/2 teaspoon Cajun seasoning until well covered. Divide vegetable combination evenly over rice.
Combine crawfish, shrimp, andouille sausage, remaining 1 half teaspoons Cajun seasoning, 1/2 teaspoon garlic powder, and 1/2 teaspoon cumin in any other bowl. Divide seafood combination calmly over veggies. Pour about 1 tablespoon chook broth over seafood combination and pinnacle every component with four clams.
Fold parchment paper around seafood combination, sealing edges to form a pouch. Place the pouches on a microwave-safe platter.
Heat pouches in microwave on high until shrimp are brilliant crimson on the outside and the beef is now not transparent inside the center, about four mins.

Notes :

Reynolds® parchment may be used for less complicated cleanup/removal from the pan.

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