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| My Amazing Tomato Basil Soup (Like Applebee's®) |
"This tastes just like the tomato basil soup they serve at Applebee's®. The hubs loved it so it's pronouncing something! I usually add a pinch of sugar to tomato-primarily based sauce, but I'm no longer certain that it wished it. Served it with baked fries with seasoned salt and grilled gouda cheese sandwiches on thick crusty bread, panini-style."
Ingredients :
- 3 tablespoons olive oil
- 1 small clove garlic, minced
- 1 (10.Seventy five ounce) can condensed tomato soup
- 1/four cup bottled marinara sauce
- half (10.Seventy five ounce) can water
- 1 teaspoon chopped sparkling oregano, or to flavor
- half teaspoon floor black pepper
- 1 tablespoon chopped sparkling basil, or extra to taste
- 6 Italian-style pro croutons, or as wanted
- 2 tablespoons grated Parmesan cheese
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 30M |
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- Heat olive oil in a big saucepan over medium warmness. Saute garlic in hot oil until tender and fragrant, 2 to three mins. Stir
- Stir condensed tomato soup and marinara sauce into garlic; slowly add water. Mix oregano and black pepper into soup; bring to a simmer, lessen heat to low, and prepare dinner till flavors mixture, approximately 15 mins. Stir basil into soup. Ladle into bowls and top with croutons and Parmesan cheese.
Notes :
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