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| One Pot Easy Cheesy Vegetables and Rice |
"This smooth and tacky one-pot dish gets to the desk in beneath 15 mins and is a great manner to feature more vegetables on your meal. Bonus – most effective one pot to smooth!"
Ingredients :
- 1 half of tablespoons vegetable or canola oil
- half teaspoon Morton® Fine Sea Salt
- 1 cup greater lengthy grain rice (15 minute)
- 2 cups frozen mixed veggies
- 3 cups bird stock
- 1 1/2 cups shredded Cheddar cheese
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 15M |
|---|
- Heat oil in medium sauce pan over medium-excessive warmness.
- Add remaining elements, besides for cheese.
- Bring to a boil for 1 minute.
- Reduce warmness to low, cover and simmer for 10 mins, or till liquid is absorbed.
- Add cheese and stir until melted and serve straight away.
Notes :
- ©2013 Morton Salt, Inc.
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