Nigel's Simple Salmon Glaze You Have To Try
Nigel's Simple Salmon Glaze

"My favored salmon recipe. The sweetness of the BBQ sauce and syrup balances nicely with the grainy mustard and white wine."

Ingredients :

  • four (4 ounce) salmon fillets
  • 3 tablespoons barbecue sauce
  • 2 tablespoons coarse-grain mustard
  • 2 tablespoons white wine
  • 4 teaspoons soy sauce
  • 1 tablespoon maple syrup

Instructions :

Prep : 10M Cook : 4M Ready in : 25M
  • Preheat oven to 400 stages F (2 hundred stages C). Line a baking dish with aluminum foil.
  • Place salmon into the prepared baking dish. Stir fish fry sauce, mustard, white wine, soy sauce, and maple syrup collectively in a small bowl; pour combination over salmon.
  • Bake inside the preheated oven until salmon flakes effortlessly with a fork, approximately 15 mins.

Notes :

  • The type of BBQ sauce to use relies upon on your flavor palate. I like the use of a thick, candy BBQ sauce like chook and rib sauce.

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