Tuesday, February 2, 2021
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| Nana's Beef Stroganoff |
This is a delicious Stroganoff that my Nana made all the time. My husband's favored meal is Stroganoff, and earlier than we met he never had homemade Stroganoff sauce. Once my mother made this for him, he has never eaten every other! Serve over rice or egg noodles.
Ingredients :
- 1 tablespoon all-purpose flour
- ½ teaspoon salt
- 1 ½ pounds red meat sirloin, reduce into 1/4-inch huge strips
- 2 tablespoons butter
- 1 cup mushrooms
- ½ cup chopped onion
- 1 clove garlic, crushed
- 2 tablespoons butter
- 3 tablespoons all-reason flour
- 2 tablespoons tomato paste
- 1 ¼ cups chilled red meat inventory
- 1 cup bitter cream
- ¼ cup dry white wine
Instructions :
| Prep : 20M | Cook : 4M | Ready in : 2H40M |
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Notes :
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