Tuesday, October 3, 2017
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| Old-Fashioned Cranberry Relish |
"This is the recipe my great-grandfather delivered over from Austria, and has been a family preferred at each excursion meal!"
Ingredients :
- 1 (12 ounce) package clean cranberries
- 2 navel oranges, peel and white pitch completely eliminated
- 2/3 cup chopped walnuts
- 1 cup granulated sugar
- 1 tablespoon orange-flavored liqueur (including Cointreau®)
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 4H15M |
|---|
- Finely chop about 1/2 the cranberries with 1 orange in a food processor; scrape into a pitcher blending bowl. Repeat process with closing cranberries and orange.
- Finely chop walnuts within the food processor; upload to cranberry mixture. Stir sugar and orange-flavored liqueur through the cranberry aggregate.
- Cover bowl with plastic wrap; refrigerate at the least four hours to overnight.
Notes :
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