Oatmeal Cookie Pancakes The Best Recipes

Friday, June 23, 2017

Oatmeal Cookie Pancakes

"For the oatmeal cookie fans, oatmeal pancakes for breakfast! Not too candy. Syrup is elective, may not even want it after they may be cooked! A great way to get your kids that greater wholesome dose of oats of their day!"

Ingredients :

2 cups buttermilk
3/4 cup brief-cooking oats
1/four cup butter, softened
2 eggs
2 tablespoons brown sugar
2 tablespoons baking powder
1 tablespoon baking soda
1 tablespoon pancake syrup
1 teaspoon floor cinnamon
1/2 teaspoon salt
1 pinch ground nutmeg
1/three cup raisins
1 tablespoon vegetable oil, or as needed

Instructions :

Prep : 15M	Cook : 8M	Ready in : 35M

Mix buttermilk, oats, butter, eggs, brown sugar, baking powder, baking soda, syrup, cinnamon, salt, and nutmeg collectively in a huge bowl; fold in raisins.
Oil a griddle over medium heat. Drop batter by using massive spoonfuls onto the griddle; cook dinner till bubbles shape and the rims are dry, about five mins. Flip pancakes and prepare dinner until browned on the alternative aspect, 2 to a few extra minutes. Repeat with last batter.

Notes :

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