Wednesday, September 23, 2015
 |
| Olivie (Russian Potato Salad) |
"A Russian and Eastern European potato salad; one model of it as a minimum! Best served bloodless with a few true bread!"
Ingredients :
- 2 big potatoes, peeled and sliced lengthwise
- three carrots, peeled and sliced lengthwise
- 1 (15 ounce) can sweet peas, drained
- 3 dill pickles, chopped, or extra to taste
- 1 onion, finely chopped
- three bologna slices, chopped (non-obligatory)
- 2 hard-boiled eggs, chopped
- 2 tablespoons mayonnaise
- 2 tablespoons bitter cream
- half of teaspoon salt
- ground black pepper to flavor
Instructions :
| Prep : 25M | Cook : 8M | Ready in : 1H10M |
|---|
- Place potatoes and carrots right into a massive pot and cowl with salted water; carry to a boil. Reduce heat to medium-low and simmer till gentle, about 15 mins. Drain and rinse with bloodless water until cold. Dice potatoes and carrots.
- Combine potatoes, carrots, candy peas, pickles, onion, bologna, and eggs together in a huge bowl. Stir mayonnaise, sour cream, salt, and black pepper gently into potato aggregate till well blended. Cover bowl with plastic wrap and refrigerate until bloodless, at least half-hour.
Notes :
- Ingredients may be added or not noted relying on non-public taste. Some people may like additional mayonnaise and sour cream.
All recipes for this dish can help you get a fresh and favorable cooking encounter in your kitchen and make healthier and more delicious food choices. No matter the occasion, be it a dinner party or just a snack for yourself, it's easy to locate pure food recipes that are ideal for you. If this Olivie (Russian Potato Salad) recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
Videos For Olivie (Russian Potato Salad) :
Salad Olivieh Recipe Persian (Chicken Egg Potato Salad) سالاد اولویه
Video Duration:02:55 Total Views: 2000+